Country Style Cooking Restaurant Chain Co., Ltd (New York Stock Exchange: CCSC ), doing business as Cooking Country Style or CSC (Simplified Chinese: traditional Chinese: Xi? ngc? nj? ), is a chain of Chinese fast food restaurants. The company was founded in the Cayman Islands and is headquartered in Yubei District, Chongqing City.
Video Country Style Cooking
History
This chain was established in 1996, and its original name is ???. In January 2008, the company has nine restaurants.
In 2013 it has 250 restaurants in Chongqing Municipality, Sichuan, Guizhou, Hunan, Shaanxi, and Yunnan. That year is the largest fast food restaurant brand in Chongqing City and the only Asian-based restaurant chain listing on the New York Stock Exchange. In 2013, the head of finance was Adam Zhao.
As of September 2014, there are 332 restaurants.
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Operation
By 2015 it has elements of Sichuan cuisine and every restaurant has a total of 20 employees. Time to prepare food is usually 60 seconds from ordering. In 2014 James Roy, senior analyst at the China Market Research Group, stated that CSC is "very strong in western China".
Note
External links
- Cook Country Style
- Cook Country Style (in simplified Chinese)
- Country Style Cooking Investor Relations
Source of the article : Wikipedia
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